Robert Parker’s Wine Advocate
I guess in an attempt to rationalize the range, some labels have been merged and simplified, and the Gran Reserva or Don PX Añada range are now simply Don PX with a vintage. I tasted the 2002 Don PX, which has 17% alcohol and 399 grams of sugar and seems denser and more concentrated than the 1999 I tasted next to it. They are all different degrees or declinations of similar aromas and flavors, such as dates, raisins, coffee and espresso coffee. This comes through as balanced and tasty, not too sweet. They produced 9,000 bottles and 10,000 half bottles. The price is for a 750-milliliter bottle.
Features
Type of wine
Sweet Red
Pairings
Chocolate, Desserts
Style
Ripe with aging
Occasions
After-lunch
Winery
Bodegas Toro Albalá
Size
75 cl.
Country
Spain
Region
Andalusia
Appellation
Montilla Moriles
Alcohol
17.0%
Grapes
Pedro Ximénez
Serving
Between 8ºC and 10ºC
Winemaking
Aged for a minimum of 25 months in American oak barrels.













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