Features
Type of wine
Barrel Aged White
Pairings
Creamy Cheese, Iberian cured meats, White Meat
Style
Orange Wines
Occasions
Appetizer
Winery
Jean Marc Dreyer
Size
75 cl.
Country
France
Region
Alsace
Appellation
Alsace
Alcohol
13.5%
Grapes
Gewürztraminer
Serving
Between 6ºC and 8ºC
Winemaking
Skin contact for 10 days. Free-run alcoholic fermentation with indigenous yeasts. Aged for 12 months in oak foudres. Bottled unfined, unfiltered and without added sulphites.













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