Features
Type of wine
Barrel Aged White
Pairings
Creamy Cheese, White Meat, Seafood
Style
Deep and mineral
Occasions
Business Lunch
Winery
François Carillon
Size
75 cl.
Country
France
Region
Burgundy
Appellation
Bourgogne
Alcohol
13.0%
Grapes
Chardonnay
Serving
Between 8ºC and 10ºC
Winemaking
Alcoholic and malolactic fermentation in French oak barrels. Aged for 12 months in French oak barrels.













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