Robert Parker’s Wine Advocate
The next bottling after the number 93 is the NV La Bota de Manzanilla 113, which has strong green olive and brine aromas, but it’s going for a fresher style and profile, austere and dry and still aged seven years or so under flor. The palate is super dry and long. This is the follow-up to edition 93 that started this new path of more freshness and drinkability but respecting the authenticity of the wines. This is a bit tight, possibly because of the recent bottling. 5,000 bottles produced. It was bottled in June 2022.
Features
Type of wine
Fortified
Pairings
Iberian cured meats, Seafood
Style
Occasions
Appetizer
Winery
Equipo Navazos
Size
75 cl.
Country
Spain
Region
Andalusia
Appellation
Manzanilla Sanlúcar de Barrameda
Alcohol
15.0%
Grapes
Palomino Fino
Serving
Between 8ºC and 10ºC
Winemaking
Biological ageing for 7 years using the criaderas and soleras system in American oak casks. Bottled slightly filtered.













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