Robert Parker’s Wine Advocate
A wonderfully expansive, velvety textured, rich, full-bodied mouthfeel, are super and very impressive in the 2012 Le Clarence de Haut Brion. This is far higher quality than what most people would consider a second wine, even when coming from a first-growth chateau. Mulberry, spice box and expansive, rich flavors backed up by velvety tannins characterize this medium to full-bodied beautiful wine to drink now and over the next 15-20 years. Bravo.
Features
Type of wine
Reserve Red
Pairings
Cured Cheese, Red Meat
Style
Ripe and elegant
Occasions
Anniversary Dinner, Gift
Winery
Château Haut Brion
Size
75 cl.
Country
France
Region
Bordeaux
Appellation
Pessac Léognan
Alcohol
14.0%
Grapes
Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Serving
Between 16ºC and 18ºC
Winemaking
Aged for 18 to 22 months in French oak barrels (25% new ones).













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